English to English
noun
- a tart spicy quality
source: WordNet 3.0
- the imperial dynasty of China from 618 to 907
source: WordNet 3.0
- the taste experience when a savoury condiment is taken into the mouth
source: WordNet 3.0
- a common rockweed used in preparing kelp and as manure
source: WordNet 3.0
- brown algae seaweed with serrated edges
source: WordNet 3.0
- any of various coarse seaweeds
source: WordNet 3.0
- any of various kelps especially of the genus Laminaria
source: WordNet 3.0
- A coarse blackish seaweed (Fuscus nodosus).
source: Webster 1913
- A strong or offensive taste; especially, a taste of something extraneous to the thing itself; as, wine or cider has a tang of the cask.
source: Webster 1913
- A sharp, twanging sound; an unpleasant tone; a twang.
source: Webster 1913
- A dynasty in Chinese history, from a. d. 618 to 905, distinguished by the founding of the Imperial Academy (the Hanlin), by the invention of printing, and as marking a golden age of literature.
source: Webster 1913
verb
- To cause to ring or sound loudly; to ring.
source: Webster 1913
- To make a ringing sound; to ring.
source: Webster 1913