deep-rooted coarse-textured plant native to the Mediterranean region having blue flowers and pinnately compound leaves; widely cultivated in Europe for its long thick sweet roots
source: WordNet 3.0
a black candy flavored with the dried root of the licorice plant
source: WordNet 3.0
A plant of the genus Glycyrrhiza (G. glabra), the root of which abounds with a sweet juice, and is much used in demulcent compositions.
